Accueil
Notre histoire
Le restaurant
Le bar
Nos adresses
Presse
Réservation
Accueil
Notre histoire
Le restaurant
Le bar
Nos adresses
Presse
Réservation
Our
Menu Parallax
Until I discovered cooking I was never really interested in anything
Our Founder John Phillipe
John Phillipe
Mains
Lamb-Beef Kofka Skewers with Tzatziki
$24.5
Lamb / Wine / Butter
Pork with Italian Salsa Verde
$19.9
Pork / Tomatoes / Veggies
Imported Oysters Grill (5 Pieces)
$15.5
Oysters / Veggie / Ginger
Grilled Pork with Preserved Lemons
$22
Pork / Lemons / Onions
Lunch
Italian Source Mushroom
$19.9
Mushroom / Garlic / Veggies
Order
Fried Potatoes With Garlic
$12
Potatoes / Olive Oil / Garlic
Order
Tuna Roast Source
$24.5
Tuna / Potatoes / Rice
Order
Roast Pork (4 Sticks)
$15.5
Pork / Veggies / Shoyu
Order
Starters
Imported Oysters Grill (5 Pieces)
$15.5
Oysters / Veggie / Ginger
Pork Tenderloin marinated in Yogurt
$20
Pork / Tenderloin / Yogurt
Grilled Pork with Preserved Lemons
$22
Pork / Lemons / Onions
Lemon-Rosemary Chicken
$19.9
Chicken / Rosemary / Lemon
Apple Smoked Chicken with White Sauce
$18.9
Chicken / Apple / Tomatos
Signature Dishes
Salted Fried Chicken
$20
Chicken / Olive Oil / Salt
Order
Crab With Curry Sources
$24.5
Crab / Potatoes / Rice
Order
Imported Salmon Steak
$18.9
Salmon / Veggies / Oil
Baked Potato Pizza
€12
Ecrasé de pomme de terre